Delicious Greek Salad with Vingerette
Prep time
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Looking to have a delicious lunch? Try this Greek salad with homemade vingerette dressing.
Recipe type: Salad
Cuisine: Greek
Serves: 2
  • Dressing:
  • ¼ cup of olive oil
  • 3 Tbsp of red wine vinegar
  • Juice of 1 lemon
  • 1 tsp of good mustard
  • 1 tsp of oregano leaves (dried is fine)
  • salt/pepper to taste
  • 1 clove garlic, minced (optional)
  • Salad:
  • Tomatoes (cherry are my favorite)
  • Cucumbers, diced
  • Kalamata olives
  • Chick peas
  • Feta Cheese
  • Red onion
  • Mixed Greens or Spinach
  1. Whisk together all ingredients for the dressing and let stand while you continue to make the salad.
  2. Cut veggies into bite size pieces.
  3. Place a bed of mixed greens or spinach on two plates.
  4. Mix salad with dressing and then top over mixed greens or spinach.
Recipe by Living Off Love and Coffee at